Organic chickpeas

Organic chickpeas are an excellent source of energy thanks to their low-fat protein, fibre, B vitamins such as folate, and minerals including iron, zinc and potassium. Legumes contain a broad range of natural compounds and provide soluble fibre, which plays an important role in helping control blood cholesterol levels. They are suitable for people with gluten intolerance and for those following a vegan diet.

Made in Italy. (240 g)