Pecorino Lorenzo dell'Abruzzo
Fresh sheep's milk cheese, especially sweet and aromatic, with a white paste and small holes.
Ingredients: pasteurised sheep's milk, lactic cultures and salt. The rind is treated with preservatives E202 and E235 and is not edible.
Nutritional values per 100 g: fat 31 g, of which saturates 17 g; carbohydrates 1.97 g, of which sugars 0.99 g; protein 28 g; salt 3.92 g.
Made in Italy. (200 g)
