Scamorza Affumicata - Smoked Italian Cheese

Scamorza Affumicata - smoked Italian cheese

Scamorza Affumicata is a traditional Italian semi-soft cheese with a distinctive smoky flavour and an elastic, compact texture.

It is perfect for cheese boards and antipasti, as well as for cooking. When heated, Scamorza Affumicata becomes pleasantly soft and melting, making it an excellent choice for pizzas, sandwiches, grilling and various warm Italian dishes.

Product type: smoked Italian cheese
Milk type: cow's milk
Flavour: mildly smoky and distinctive
Texture: elastic and compact
Uses: cheese boards, pizza, grilling and warm dishes

Discover Scamorza Affumicata at the Albano Delikateses store in Riga, with an authentic selection of Italian cheeses and delicacies.